Spicy Kimchi Great Digestive Aid
Kimchi Delicious homemade Korean kimchi 1 head napa cabbage1 tbsp grated ginger2 tbsp fish sauce4 cloves minced garlic5 tbsp fresh chili paste8 oz radish (daikon ideally)scallionsdistilled water1/4 cup kosher salt Cut cabbage and radish into manageable piecesCover radish and cabbage with salt, and then pour water until it covers the vegetables, let sit for a minimum of 2 hoursMix fish sauce, garlic, ginger, and chili pasteRemove radish and...